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100% Natural Sausages

Our sausages are made only with natural ingredients - pork, gluten-free oats, salt, pepper - all wrapped up in natural casings. You won’t find any preservatives, rusk, breadcrumbs or artificial chemicals or flavourings. This is delicious, wholesome food you can trust. Our sausages are made with our award-winning, native breed pork, completely free range and slowly reared as they should be.

Frequently Asked Questions for Natural Sausages

Can I cook your sausages from frozen?
Yes, our sausages can be cooked from both frozen and fresh. Find detailed cooking instructions on each product listing page.
Are your sausages made with natural ingredients?
Our sausages are made only with natural ingredients - pork, gluten-free oats, salt, pepper - all wrapped up in natural casings. You won’t find any preservatives, rusk, breadcrumbs or artificial chemicals or flavourings.
What casings are your sausages made with?
Our sausages are made in the traditional way, with natural casings made from the intestines of our slowly reared meat.
Are your sausages gluten free?
Yes, our sausages are gluten free. They are made using gluten-free oats.