Sourdough Pizza Dough

Made with the finest stoneground flour and 63-year-old starter. Read more

£4.50

  • 4x Pizza Dough Balls
    -
    £4.50

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  • Standard Delivery (8am - 7pm, Tuesday - Friday) on orders over £75 is £3.95
    Standard Delivery (8am - 7pm, Tuesday - Friday) on orders under £75 is £5.95
    Standard Delivery Highlands & Islands (2 day service) is £14.95
  • Express Delivery (8am - 12pm, Tuesday - Friday) £7.95* excludes Highlands & Islands
  • All meat is delivered frozen in insulated packaging specifically designed to keep your food safe in transit
  • Delivered in compostable and fully recyclable packaging

Make your week-night suppers super simple with our pizza dough balls. Our freshly frozen, 100% natural, pizza dough rolls are so easy to make and are made with the finest stoneground flour and 63-year-old starter. 

This is homemade pizza at its best, roll out the dough until about a cm thick then top with lashings of your favourite tomato sauce, thick slabs of soft mozzarella and any other topping that you desire. We like ours topped with cooked chicken, smokey bacon and savoury blue cheese.

Utterly divine and ready for the dinner table quicker than you can say "Pizza Dough Balls". 

x4 dough balls per pack

Flour (GLUTEN), Water, Sourdough Starter (GLUTEN).

Line a baking tray with greaseproof paper and evenly place the frozen sourdough balls. Cover in a loose covering such as a teatowel or a bag and leave to prove in the fridge for around 10 hours. 

Remove from the fridge and then allow them to come up to room temperature for around 2 hours. 

Leave the dough covered until you are ready to shape.

To shape, dust with a little flour and rest for a couple of minutes before one at a time rolling them - or if you're confident, throwing them - to make a delicious thin pizza base. 

Turn the oven to as high as it will go and leave to heat up whilst you top your pizza with your choice of toppings. 

Once the oven has heated, place your baking stone or tray in the oven until piping hot. 

Once hot, remove the tray from the oven and carefully place your pizza on the hot stone/tray and pop it back in the hot oven until golden and crisp. 

Enjoy hot and fresh out the oven!

Caramelised Onion & Blue Cheese Pizza

Pizza, favoured by all ages, is simply the best treat dinner there is. Easily made and delicious to devour, this round golden circle of joy is sure to put a smile on anyone's face when it comes to tea-time.

View recipe

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Family Farms, Not Factory Farms

Our farmers are the lifeblood of our business. With dirt under their fingernails, come rain or shine their commitment to producing food the right way, in harmony with nature, shines through in every mouthful of our produce. We passionately believe in supporting small-scale family farms who produce food honestly and with integrity. We work directly with over 40 regenerative family farms who share our vision of producing the finest food in harmony with nature.
OUR MISSION

Thoughtfully Delivered to Your Door

All Pipers Farm meat is blast frozen at the perfect moment, locking in important nutrients and guaranteeing it tastes amazing. We deliver everything to your door in sustainably sourced, recyclable packaging. Our properly free range meat is carefully wrapped in a fully home compostable, 100% British sheep's wool pouch to keep it in perfect condition during delivery. Should any of your meat thaw during delivery; you can safely refreeze it and keep it frozen for up to 6 months. When you're ready to cook up a feast, you can speedily defrost most of our meat in 15 minutes (larger joints take a little longer). Simply place the items still in their individual packaging into cool water and they will carefully thaw.
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