Quicke's, Slightly Salted Grass Fed Whey Butter
Using a rare heritage recipe, this butter is seen as one of the great 'forgotten foods'. Read more
Why we love this
Made using the old-fashioned way, Quicke's whey butter is a wonderful by-product from their Cheddar cheese-making process that would otherwise go to waste. This results in a wonderfully rich, slightly nutty butter that is a delight to spread on toast.
Using a rare heritage recipe, this butter is seen as one of the great 'forgotten foods' from their grass-fed herd. It's a brilliant addition to any dish or baked good.
A small amount of Cornish Sea Salt is added to this wonderful handmade butter, giving it a lightly salted flavour.
Pasteurised Cow's Milk (MILK), Salt.
How to store
To enjoy this butter at its best, eat within 7 days of opening and by the best before date shown.
Once opened we recommend wrapping your butter in greaseproof paper and storing in an air-tight container in the fridge.
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