Search Results

Products

0 results View all

Category

Pages

FREE delivery on orders over £100
Christmas Chicken Cigarillos

Christmas Chicken Cigarillos


By Mela Baldock
05, October 2020

Taking inspiration from Middle-Eastern pastries, our christmas chicken cigarillos are just the thing to greet any dinner guest in from the cold. Wonderfully flaky with a satisfying crunch, the golden crust of the filo pastry gives way to a gorgeously creamy, chicken inside. 

This is really quick and simple fare; delicious make-ahead party food that will leave you with time to spare and your guests wanting more. 

Ingredients

2 handfuls of cooked and pulled Properly Free-Range Chicken breasts

1 roll of pre-made filo pastry 

4 tablespoons of ricotta

4 tablespoons of cream cheese 

1/2 bunch of chopped chives 

Handful of chopped figs 

Pure Sea Salt and pepper 

1 beaten egg 

Method

In a bowl, mix all the ingredients together well apart from the egg. Put to one side whilst you prepare the pastry. 

On a clean and flat worktop, layer 2 sheets of filo pastry on top of each other. On top of the filo pastry, place a sausage sized length of the chicken mixture all along the length of one end of the pastry. Lightly egg wash the rest of pastry. Roll it up so it forms a cigar shaped length.  Cut it into around 4 inch cigarillos. Repeat this process until the creamy chicken mixture is used up. 

To cook, preheat the oven to 210C. Egg wash the top of the cigarillos and back on a baking tray for around 15 minutes. Serve hot, with lots of dipping sauce. 

These cigarillos can be assembled up to 4 hours ahead. Cover them with plastic wrap and refrigerate. Bake the cigars just before serving. 

Christmas Chicken Cigarillos

You May Also Like

6 Natural Ingredients to Make Your Meat Go Further

6 Natural Ingredients to Make Your Meat Go Further

As part of our Less & Better meat campaign this January, we’re encouraging you to explore jus... Read More
Smoked Chilli Harissa Mac & Cheese

Smoked Chilli Harissa Mac & Cheese

Mac and Cheese has to be one of the most popular, family-friendly dishes. Our friends at Belazu h... Read More
Smoked Ham Hock Broth with Sauerkraut

Smoked Ham Hock Broth with Sauerkraut

We carry more than ten times as many bacterial cells on our skin and in our gut than we have huma... Read More
Chicken and Fava Bean Umami Ramen

Chicken and Fava Bean Umami Ramen

This is such a simple and speedy way to deliver valuable nutrition, with maximum flavour. Combini... Read More