Wild Rabbit Pie
Wild rabbit is a sustainable, ethical choice for cooking, offering a delicious, low-fat alternative to traditional meats. Our Wild Rabbit Pie recipe brings out the rich, gamey flavour of this versatile ingredient, perfect for warming, comforting meals.
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Fen Farm, Bungay Raw Milk Cultured Butter
A truly exceptional butter.
£6.95Regular price £3.48Out of stock -
Gilchester's Organic, Stoneground Wholemeal Wheat Flour
A healthy whole grain for the perfect loaf
£3.95