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  • Natural Pork Sausage Meat
  • Natural Pork Sausage Meat
  • Natural Pork Sausage Meat

Natural Pork Sausage Meat

Perfect for sausage rolls & scotch eggs Read more

From £5.75
Pick your size
  • 500g
    -
    £5.75
    Serves 2-4
  • 1kg
    -
    £11.50
    Serves 4-8
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Delivery

  • Standard Delivery (8am - 7pm, Tuesday - Friday) on orders over £75 is £3.95
    Standard Delivery (8am - 7pm, Tuesday - Friday) on orders under £75 is £5.95
    Standard Delivery Highlands & Islands (2 day service) is £14.95
  • Express Delivery (8am - 12pm, Tuesday - Friday) £7.95* excludes Highlands & Islands
  • All meat is delivered frozen in insulated packaging specifically designed to keep your food safe in transit
  • Delivered in compostable and fully recyclable packaging

Product details

Made with native breed pork and the finest all natural ingredients. 

Make the most incredible sausage rolls, stuffings or even meatballs with our amazing pork sausage meat. 

You will never find any rusk, preservatives or anything artificial in our sausage meat, just pure natural wholesome ingredients.

Our sausage meat is made with gluten-free oats. 

Ingredients

Free Range Pork, Free Range Pork Fat, Gluten Free Oats (GLUTEN), Water, Salt, Black Pepper.

Cooking Instructions

Fully defrost the sausage meat.

For a simple stuffing, mix with one beaten egg, a handful of fresh herbs, a handful of oats or breadcrumbs and a pinch of salt and pepper.

To cook, place in an ovenproof dish and bake for 10 - 15 minutes at 180C. Pan fry for just a few minutes. Or stuff, raw, in a joint or a bird.

Reviews

Homemade Sausagemeat Stuffing

This recipe is here to tell you that real homemade stuffing is just as quick, just as easy, and a whole sight more delicious than the cardboard box version. It is the perfect blend of sausagemeat, herbs and delectably fruity zing. For us, homemade stuffing is an absolute necessity for any celebratory feast!

View recipe

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Family Farms, Not Factory Farms

Our farmers are the lifeblood of our business. With dirt under their fingernails, come rain or shine their commitment to producing food the right way, in harmony with nature, shines through in every mouthful of our produce. We passionately believe in supporting small-scale family farms who produce food honestly and with integrity. We work directly with over 40 regenerative family farms who share our vision of producing the finest food in harmony with nature.
OUR MISSION

Thoughtfully Delivered to Your Door

All Pipers Farm meat is blast frozen at the perfect moment, locking in important nutrients and guaranteeing it tastes amazing. We deliver everything to your door in sustainably sourced, recyclable packaging. Our properly free range meat is carefully wrapped in a fully home compostable, 100% British sheep's wool pouch to keep it in perfect condition during delivery. Should any of your meat thaw during delivery; you can safely refreeze it and keep it frozen for up to 6 months. When you're ready to cook up a feast, you can speedily defrost most of our meat in 15 minutes (larger joints take a little longer). Simply place the items still in their individual packaging into cool water and they will carefully thaw.
OUR RESPONSIBLE PACKAGING

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