Grass Fed Lamb Osso Bucco

Full of melting flavour & texture. Read more

From £3.80

  • 350g
    -
    £4.75 Regular price £3.80
    Serves 1-2
  • 700g
    -
    £9.50 Regular price £7.60
    Serves 3-4

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    100% GRASS FED
    3 WEEK HUNG
    NATIVE BREED
  • Standard Delivery (8am - 7pm, Tuesday - Friday) on orders over £70 is £2.95
    Standard Delivery (8am - 7pm, Tuesday - Friday) on orders under £70 is £5.95
    Standard Delivery Highlands & Islands (2 day service) is £14.95
  • Express Delivery (8am - 12pm, Tuesday - Friday) £7.95* excludes Highlands & Islands
  • All meat is delivered frozen in insulated packaging specifically designed to keep your food safe in transit
  • Delivered in compostable and fully recyclable packaging

The perfect cut for hearty stews cooked slowly until the meat is fall-off-the-bone tender. As you slow cook this classic cut the melting fat of the lamb osso buco gently renders down and adds sweetness, in addition to thickening the gravy.

Try a classic shepherds pie using slow-cooked lamb osso buco for a wonderfully textured family favourite. 

We grow our 100% grass-fed lamb slowly, they take a little longer to finish and so, are classed as Hogget. The maturity of our Hogget creates a richer depth of flavour and marbling than you find in younger lamb.

Grass Fed Lamb

Slow cook our lamb shanks to release an amazingly gelatinous, rich flavour.

Best slow cooked for at least 2 hours on a low heat until the meat falls away from the bone.

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Family Farms, Not Factory Farms

Our farmers are the lifeblood of our business. With dirt under their fingernails, come rain or shine their commitment to producing food the right way, in harmony with nature, shines through in every mouthful of our produce. We passionately believe in supporting small-scale family farms who produce food honestly and with integrity. We work directly with over 40 regenerative family farms who share our vision of producing the finest food in harmony with nature.
OUR MISSION

Thoughtfully Delivered to Your Door

All Pipers Farm meat is blast frozen at the perfect moment, locking in important nutrients and guaranteeing it tastes amazing. We deliver everything to your door in sustainably sourced, recyclable packaging. Our properly free range meat is carefully wrapped in a fully home compostable, 100% British sheep's wool pouch to keep it in perfect condition during delivery. Should any of your meat thaw during delivery; you can safely refreeze it and keep it frozen for up to 6 months. When you're ready to cook up a feast, you can speedily defrost most of our meat in 15 minutes (larger joints take a little longer). Simply place the items still in their individual packaging into cool water and they will carefully thaw.
OUR RESPONSIBLE PACKAGING

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