
Bake at Home, All Butter Almond Croissants
The perfect pastry for any sweet tooth Read more
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Indulge your sweet tooth with our irresistible All Butter Almond Croissants. These croissants feature layers of flaky, buttery pastry filled with a rich, sticky almond filling, finished with crispy almond flakes and a dusting of soft icing sugar. Perfectly paired with a steaming cup of coffee, they're the ultimate treat for a cozy morning.
Ready in minutes, our almond croissants are a breeze to bake - just take them out the night before, and in no time, your kitchen will be filled with the aroma of fresh, golden pastry. Whether you're enjoying a lazy Sunday or treating yourself during the week, these croissants are a deliciously decadent way to start the day.
Serve warm from the oven for that fresh-baked taste - 4 pastries per pack, ideal for sharing or savoring solo. Perfect for croissant lovers who crave the perfect balance of buttery pastry and sweet, nutty almond filling.
Elevate your breakfast with Pipers Farm croissants, crafted with care for a bakery-fresh experience at home.
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French Wheat Flour (with added Calcium Carbonate, Iron, Niacin, Thiamin, Flour Treatment Agent (Ascorbic Acid)) Water, Butter(Milk), Apricot Kernel Paste [Sugar, Apricot Kernels, Water, Dried Egg White, Preservative: Potassium Sorbate), Almonds, Sugar, Icing Sugar, Salted Butter (Milk) White Wheat Flour, Free Range Egg. Yeast, Salt, Flour Improver (Ascorbic Acid)
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Remove the pastries from the freezer the night before you intend to cook them.
On a lined baking sheet, place the croissants spaced apart (remember they will grow as they prove). Leave to prove at an ambient temperature overnight, until they have doubled in size.
Once they're ready to bake, pre-heat the oven to 180C.
Gently egg wash each pastry, this will give a lovely shine to the pastries once they are baked.
Bake in the oven for around 12-15 minutes, or until they are golden brown.
Remove from the baking tray onto a wire rack and allow to cool for 5-10 minutes. Then enjoy with a hot cuppa!
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Standard Delivery (8am - 7pm, Tuesday - Friday) on orders under £75 is £5.95
Standard Delivery Highlands & Islands (2 day service) is £14.95 -
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4.76Based on 38 reviewsWrite ReviewSortClear FiltersOrder ByNewest FirstOldest FirstMost PopularHighest RatingBreakdown272011Product ReviewsQuestionsVerified CustomerTareen DawoodBirmingham, United KingdomI recommend this productBake at Home, All Butter Almond CroissantsExcellent every time :) love the quality!1 person found this review helpful.Was this review helpful?11 months agoVerified CustomerJanet MartinHavant, United KingdomI recommend this productBake at Home, All Butter Almond CroissantsDelicious1 person found this review helpful.Was this review helpful?1 year agoVerified CustomerLouisa DoreI recommend this productBake at Home, All Butter Almond CroissantsThe best ever...definitely buying again1 person found this review helpful.Was this review helpful?2 years agoVerified CustomerShirley TorbetI recommend this productBake at Home, All Butter Almond CroissantsOnly negative is the seem much smaller than previous orders?1 person found this review helpful.Was this review helpful?2 years agoVerified CustomerRoselynn BellNottingham, United KingdomBake at Home, All Butter Almond CroissantsDelicious.1 person found this review helpful.Was this review helpful?2 years agoVerified CustomerAlan StreetI recommend this productBake at Home, All Butter Almond CroissantsLight and airy with subtle filling of almond paste2 people found this review helpful.Was this review helpful?2 years agoVerified CustomerTracy DobsonCorwen, United KingdomI recommend this productBake at Home, All Butter Almond CroissantsDelicious and filling unlike supermarket alternatives!1 person found this review helpful.Was this review helpful?2 years agoVerified CustomerClaire HaydenGloucester, United KingdomI recommend this productBake at Home, All Butter Almond CroissantsBeautiful almond croissants. They looked very small but once proven overnight they were BIG and delicious once baked.1 person found this review helpful.Was this review helpful?2 years agoVerified CustomerSue ArcherDorking, United KingdomI recommend this productBake at Home, All Butter Almond CroissantsGet the croissants out the freezer the night before and leave them to prove in a cold oven. Then turn on the oven in the morning for 20 mins and you have perfect croissant for breakfast.1 person found this review helpful.Was this review helpful?2 years agoVerified CustomerJill FaresStafford, United KingdomI recommend this productBake at Home, All Butter Almond CroissantsBest ever2 people found this review helpful.Was this review helpful?2 years agoFreddieBake at Home, All Butter Almond CroissantsHighly recommend. Cooked as per instructions on the website and they came out crispy on the outside and light and fluffy inside with just the right amount of delicious almond filling. The croissants trebled in size over night, so make sure to put them well apart on the baking tray.Was this review helpful?3 years agoVerified CustomerSheran DentI recommend this productBake at Home, All Butter Almond CroissantsYummy 😋Was this review helpful?3 years agoVerified CustomerAdele FarleyI recommend this productBake at Home, All Butter Almond CroissantsWish there were cooking instructions on packaging . Turned out soggy pastry which was wrong sort for croissantsWas this review helpful?3 years agoVerified CustomerAnne HunstoneDerby, United KingdomI recommend this productBake at Home, All Butter Almond CroissantsThese croissants are so delicious, wonderful Sunday morning breakfast treat.Was this review helpful?3 years agoVerified CustomerMarie M LeadbetteKingston upon Thames, United KingdomI recommend this productBake at Home, All Butter Almond CroissantsJust buy these! IncredibleWas this review helpful?3 years ago123
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