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  • Skinless Chicken Breast | Pipers Farm | Properly Free Range Slowly Reared Meat Produced Sustainably & Ethically Delivered Direct To Your Door

Skinless Chicken Breast

Our Properly Free Range chicken breast... Read more

£4.75
  • 1x
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    £4.75

Why we love this

  • PROPERLY FREE RANGE

  • Our Properly Free Range chicken breast makes a super simple supper. A pinch of pure sea salt and a few minutes in a pan is all it takes to create the ultimate fast food. 

    With a real depth of flavour, from the slow life our properly free range chickens lead, our free range chicken breasts have a unique taste compared to other birds, "chicken how it used to taste”.

    Combine incredible flavour of our free range chicken breasts with their wonderful fine-grained texture and you have a really special cut of meat on your hands, perfect for a whole array of staple meals.

    Each breast weighs approximately 175g. 

    Our Properly Free Range Chicken Breast is a winner of the prestigious Great Taste Awards. 

  • Take a castiron pan and place over a medium heat.

    Add a little ghee to the pan and allow it to sizzle. Lightly season the chicken breast and place in the pan. 

    Cook for 2 minutes then flip over and cook on the other side for 2 minutes. 

    Flip back over and cook for a further 2 minutes on each side. 

    You could add a little butter and herbs at this point and baste the chicken for a further minute. 

    Leave to rest for 5 - 10 minutes before serving.

  • All of our meat is delivered frozen ready to pop straight into your freezer, once defrosted these can be kept in the fridge for up to 3 days.

    • The keystone founding principle of Pipers Farm is that we work with small scale family farmers like ourselves, who rear animals slowly on grass, rather than depending on imported feeds such as cheap grains.
      Standard Delivery (8am - 7pm, Tuesday - Friday) on orders over £75 is £3.95
      Standard Delivery (8am - 7pm, Tuesday - Friday) on orders under £75 is £5.95
      Standard Delivery Highlands & Islands (2 day service) is £14.95
    • The keystone founding principle of Pipers Farm is that we work with small scale family farmers like ourselves, who rear animals slowly on grass, rather than depending on imported feeds such as cheap grains.
      Express Delivery (8am - 12pm, Tuesday - Friday) £7.95* excludes Highlands & Islands
    • The keystone founding principle of Pipers Farm is that we work with small scale family farmers like ourselves, who rear animals slowly on grass, rather than depending on imported feeds such as cheap grains.
      All meat is delivered frozen in insulated packaging specifically designed to keep your food safe in transit
    • The keystone founding principle of Pipers Farm is that we work with small scale family farmers like ourselves, who rear animals slowly on grass, rather than depending on imported feeds such as cheap grains.
      Delivered in compostable and fully recyclable packaging

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Family Farms, Not Factory Farms

Our farmers are the lifeblood of our business. With dirt under their fingernails, come rain or shine their commitment to producing food the right way, in harmony with nature, shines through in every mouthful of our produce. We passionately believe in supporting small-scale family farms who produce food honestly and with integrity. We work directly with over 40 regenerative family farms who share our vision of producing the finest food in harmony with nature.
OUR MISSION

Thoughtfully Delivered to Your Door

All Pipers Farm meat is blast frozen at the perfect moment, locking in important nutrients and guaranteeing it tastes amazing. We deliver everything to your door in sustainably sourced, recyclable packaging. Our properly free range meat is carefully wrapped in a fully home compostable, 100% British sheep's wool pouch to keep it in perfect condition during delivery. Should any of your meat thaw during delivery; you can safely refreeze it and keep it frozen for up to 6 months. When you're ready to cook up a feast, you can speedily defrost most of our meat in 15 minutes (larger joints take a little longer). Simply place the items still in their individual packaging into cool water and they will carefully thaw.
OUR RESPONSIBLE PACKAGING

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