Perfect for providing delicious decoration to gingerbread cakes, or simply for eating as they are, these Gingerbread Stars are the ideal teatime treat. Dark in colour and mellow in flavour, the heady combination of ginger, cloves, nutmeg and cinnamon leaving a warming aftertaste that leaves you reaching for biscuit after biscuit...
White Wheat Flour (WHEAT), Calcium Carbonate, Iron, Thiamin, Niacin), Salted Butter*(MILK) , Salt), Brown Sugar*, Golden Syrup, Ginger(1.5%), Cinnamon, Bicarbonate of Soda, Nutmeg
Standard Delivery (8am - 7pm, Tuesday - Friday) on orders over £75 is £3.95 Standard Delivery (8am - 7pm, Tuesday - Friday) on orders under £75 is £5.95 Standard Delivery Highlands & Islands (2 day service) is £14.95
Our farmers are the lifeblood of our business. With dirt under their fingernails, come rain or shine their commitment to producing food the right way, in harmony with nature, shines through in every mouthful of our produce. We passionately believe in supporting small-scale family farms who produce food honestly and with integrity. We work directly with over 40 regenerative family farms who share our vision of producing the finest food in harmony with nature.
All Pipers Farm meat is blast frozen at the perfect moment, locking in important nutrients and guaranteeing it tastes amazing. We deliver everything to your door in sustainably sourced, recyclable packaging. Our properly free range meat is carefully wrapped in a fully home compostable, 100% British sheep's wool pouch to keep it in perfect condition during delivery. Should any of your meat thaw during delivery; you can safely refreeze it and keep it frozen for up to 6 months. When you're ready to cook up a feast, you can speedily defrost most of our meat in 15 minutes (larger joints take a little longer). Simply place the items still in their individual packaging into cool water and they will carefully thaw.