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      Sharpham, Pinot Rosé

      Beautifully dry & fruity rosé Read more

      £21.50

      • 1x
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        £21.50


      • There's never a bad time to drink rosé, and this one is packed with aromas of redcurrant, raspberry and strawberry as a result of the hot 2022 summer.
        The palate is dry and fruity with an abundance of red berry fruit flavours and a lifted acidity. Perfectly easy drinking, which is just as enjoyable on it's own as it is alongside food. 
        Particularly good when paired with soft cheeses and a platter of charcuterie.

        Nose: Freshly picked strawberries and raspberries

        Palette: Dry and refreshing, reminsicence of berries and cream

        2022 Vintage

        11% ABV

        75cl

        About the maker

        The Sharpham Estate, home of the Sandbridge Barton winery, is located along the banks of the River Dart in Devon. They have been making wine in the Dart Valley for over 40 years and harvest up to 60 tonnes of grapes each year. They are widely recognised for producing some of the finest English wines, with intense fruit flavours and aromas. Their wines are made from carefully selected grape varieties grown on sheltered slopes in the heart of South Devon.

        • The keystone founding principle of Pipers Farm is that we work with small scale family farmers like ourselves, who rear animals slowly on grass, rather than depending on imported feeds such as cheap grains.
          Standard Delivery (8am - 7pm, Tuesday - Friday) on orders over £75 is £3.95
          Standard Delivery (8am - 7pm, Tuesday - Friday) on orders under £75 is £5.95
          Standard Delivery Highlands & Islands (2 day service) is £14.95
        • The keystone founding principle of Pipers Farm is that we work with small scale family farmers like ourselves, who rear animals slowly on grass, rather than depending on imported feeds such as cheap grains.
          Express Delivery (8am - 12pm, Tuesday - Friday) £7.95* excludes Highlands & Islands
        • The keystone founding principle of Pipers Farm is that we work with small scale family farmers like ourselves, who rear animals slowly on grass, rather than depending on imported feeds such as cheap grains.
          All meat is delivered frozen in insulated packaging specifically designed to keep your food safe in transit
        • The keystone founding principle of Pipers Farm is that we work with small scale family farmers like ourselves, who rear animals slowly on grass, rather than depending on imported feeds such as cheap grains.
          Delivered in compostable and fully recyclable packaging

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      Family Farms, Not Factory Farms

      Our farmers are the lifeblood of our business. With dirt under their fingernails, come rain or shine their commitment to producing food the right way, in harmony with nature, shines through in every mouthful of our produce. We passionately believe in supporting small-scale family farms who produce food honestly and with integrity. We work directly with over 40 regenerative family farms who share our vision of producing the finest food in harmony with nature.
      OUR MISSION

      Thoughtfully Delivered to Your Door

      All Pipers Farm meat is blast frozen at the perfect moment, locking in important nutrients and guaranteeing it tastes amazing. We deliver everything to your door in sustainably sourced, recyclable packaging. Our properly free range meat is carefully wrapped in a fully home compostable, 100% British sheep's wool pouch to keep it in perfect condition during delivery. Should any of your meat thaw during delivery; you can safely refreeze it and keep it frozen for up to 6 months. When you're ready to cook up a feast, you can speedily defrost most of our meat in 15 minutes (larger joints take a little longer). Simply place the items still in their individual packaging into cool water and they will carefully thaw.
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