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      • Hodmedod’s, Green Split Peas
      • Hodmedod’s, Green Split Peas

      Hodmedod’s, Green Split Peas

      A wonderful tool for making soups and casseroles Read more

      £2.89
      • £2.89

      • Green split peas are a wonderful tool for making soups and casseroles along with traditional Indian and North African dishes like tarka dahl and aromatic stews.

        If you have a slow-cooker, or love to make hearty meals, then these tasty green split peas are an absolute must-have ingredient for your kitchen.

        Split peas don't need soaking and cook down to a very soft consistency.

         Approximately 500g

      • Split Green Peas

      • To cook simply cover the peas with water or stock, bring to the boil then simmer for 30 to 45 minutes. 

        Pre-soaking speeds up cooking but isn't essential. 

        The peas will get softer and softer as they cook.

        Cooking times for dried pulses will be longer at higher altitudes and when cooking with hard water or older pulses.

        Adding bicarbonate of soda during soaking and/or cooking will soften the pulses and reduce the cooking time.

        Cooked pulses can be used immediately or frozen for later use.

        • The keystone founding principle of Pipers Farm is that we work with small scale family farmers like ourselves, who rear animals slowly on grass, rather than depending on imported feeds such as cheap grains.
          Standard Delivery (8am - 7pm, Tuesday - Friday) on orders over £75 is £3.95
          Standard Delivery (8am - 7pm, Tuesday - Friday) on orders under £75 is £5.95
          Standard Delivery Highlands & Islands (2 day service) is £14.95
        • The keystone founding principle of Pipers Farm is that we work with small scale family farmers like ourselves, who rear animals slowly on grass, rather than depending on imported feeds such as cheap grains.
          Express Delivery (8am - 12pm, Tuesday - Friday) £7.95* excludes Highlands & Islands
        • The keystone founding principle of Pipers Farm is that we work with small scale family farmers like ourselves, who rear animals slowly on grass, rather than depending on imported feeds such as cheap grains.
          All meat is delivered frozen in insulated packaging specifically designed to keep your food safe in transit
        • The keystone founding principle of Pipers Farm is that we work with small scale family farmers like ourselves, who rear animals slowly on grass, rather than depending on imported feeds such as cheap grains.
          Delivered in compostable and fully recyclable packaging

      Chicken and Split Pea Dhal

      Green Split Peas - delicious to eat, easy to forget about. You probably already have a packet of these delicious gems lurking in the back of your cupboard without the faintest clue as to how to cook them. Luckily, this chicken and green split pea dhal is incredibly moreish, flavourful and so easy to make.

      View recipe

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      Our farmers are the lifeblood of our business. With dirt under their fingernails, come rain or shine their commitment to producing food the right way, in harmony with nature, shines through in every mouthful of our produce. We passionately believe in supporting small-scale family farms who produce food honestly and with integrity. We work directly with over 40 regenerative family farms who share our vision of producing the finest food in harmony with nature.
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