![A whole, raw, Grass Fed Beef Chateaubriand sharing steak.](http://pipersfarm.com/cdn/shop/products/Pipers24-01-22MattAustin-182.jpg?crop=center&height=277&v=1643124096&width=185)
Grass Fed Beef Picanha
Succulent, tender & with amazing flavour Read more
From
£22.49
Why we love this
- 4 WEEK HUNG
- NATIVE BREED
Picanha with Celeriac, Pickled Walnuts & Watercress
Known as the 'rump cap' or 'fat-on rump', Picanha is a much loved feature of Brazilian barbecues. Cooked like this, the deeply marbled meat gains the most delicious caramelised flavour as the sweet fat slowly renders down.