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  • Apple Jelly Infused With Mint Perfect Accompaniment For Roasted Meat.
  • Jar of Newt Somerset's Rich Mint Jelly

The Newt, Mint Jelly

Distinctly fresh & deliciously sticky Read more

£6.55
  • 1x
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    £6.55

  • Produced by The Newt in Somerset, this Mint Jelly brings a refreshing, fragrant twist to your meals. Made from handpicked mint leaves and cooked to perfection, it’s a wonderful pairing with roast lamb or a rich, meaty dish. This preserve encapsulates the aromatic freshness of garden-grown mint, offering a balanced sweetness that elevates any dish it accompanies.

    Crafted in small batches, The Newt’s Mint Jelly is the perfect addition to your pantry. Whether you’re serving it alongside a traditional Sunday roast or adding a dollop to your favourite sandwich, Boasting a beautifully balanced flavour and a sticky jelly texture, it is perfect to pair with roast lamb. A must-have for any lover of fine, simple ingredients.

    Approximately 227g

  • Bramley Apples, Unrefined Sugar, Fresh Lemon Juice, Cider Vinegar, Fresh Mint.


  • This product is ready to eat. 

  • Keep in a cool, dry place. After opening, keep in the fridge and use within 2 weeks for the best flavour and quality.

    • The keystone founding principle of Pipers Farm is that we work with small scale family farmers like ourselves, who rear animals slowly on grass, rather than depending on imported feeds such as cheap grains.
      Standard Delivery (8am - 7pm, Tuesday - Friday) on orders over £75 is £3.95
      Standard Delivery (8am - 7pm, Tuesday - Friday) on orders under £75 is £5.95
      Standard Delivery Highlands & Islands (2 day service) is £14.95
    • The keystone founding principle of Pipers Farm is that we work with small scale family farmers like ourselves, who rear animals slowly on grass, rather than depending on imported feeds such as cheap grains.
      Express Delivery (8am - 12pm, Tuesday - Friday) £7.95* excludes Highlands & Islands
    • The keystone founding principle of Pipers Farm is that we work with small scale family farmers like ourselves, who rear animals slowly on grass, rather than depending on imported feeds such as cheap grains.
      All meat is delivered frozen in insulated packaging specifically designed to keep your food safe in transit
    • The keystone founding principle of Pipers Farm is that we work with small scale family farmers like ourselves, who rear animals slowly on grass, rather than depending on imported feeds such as cheap grains.
      Delivered in compostable and fully recyclable packaging

Slow Roast Lamb Shoulder & Lemon Potatoes, by Claire Thomson

Discover a perfect pairing for our Mint Jelly with Claire Thomson’s mouthwatering recipe for a Sunday Lamb Shoulder. Claire’s easy-to-follow guide brings out the best in tender, slow-cooked lamb, enhanced with the fresh, vibrant flavour of mint jelly. A deliciously simple and traditional dish ideal for Sunday roasts or any special occasion. Perfect for pairing with our mint jelly for a rich, flavour-packed meal.

View recipe

Condiments & Preserves

Bring bold, timeless flavours to your table with our collection of premium condiments. Whether it’s the sharp bite of horseradish, the sweet-tangy complexity of hedgerow preserves, or the deep richness of red onion marmalade, these small-batch sauces are perfect for everything from hearty roasts to fresh bread and cheese platters. Crafted with care and packed with flavour, they’re the perfect companion to any dish.
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Artisan Bakery

Our bakery collection features a range of hand-crafted, artisan breads, each baked with care and dedication. From the fluffy, comforting loaves of Hobbs House sourdough to buttery croissants and pain au chocolat, every bite is a celebration of exceptional quality. Whether you’re looking for a perfect breakfast, the ideal accompaniment to a hearty meal, or a treat to savour with a cup of tea, our bakery range brings the finest flavours right to your table.
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