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      • cooked native breed pork breakfast sausages with fried eggs
      • cooked native breed pork breakfast sausages with fried eggs
      • cooked native breed pork breakfast sausages with fried eggs
      • Croissants with Herby Beans and native breed breakfast sausages

      Natural Breakfast Sausages

      The ultimate breakfast ingredient Read more

      From £6.80
      Pick your size
      • 500g
        -
        £6.80
        Serves 3-4
      • 1kg
        -
        £13.70
        Out of stock
        Serves 6-8

      • Our Breakfast Sausages are made with our pure Native Breed Pork, oats, salt, pepper and that's it.

        Perfect for an indulgent breakfast served with sizzling bacon, black pudding and free-range eggs.

        Our Breakfast Sausages are incredibly popular with little people. They are just the right size, full of tasty goodness and you know you're feeding your family with natural wholesome food.

        Gluten-free and free from any preservatives, chemicals or any other nasties.

        Our sausages do not contain any preservatives and so we always deliver them to you frozen. They are best stored in the freezer. Our sausages are safe to be frozen again once defrosted.

        Approximately 18 Breakfast Sausages per 500g.

        per 100g Energy 835kJ/201kcal 

        Fat 16g of which Saturates 5.6g

        Carbohydrate 0g of which Sugars 0g

        Protein 15g

        Salt 1.2g

      • Free Range Pork, Free Range Pork Fat, Gluten Free Oats*, Water, Salt, Black Pepper, Sheep Skin Casings

        *Oats used in our products are gluten-free and have been specially produced,prepared and processed in a way to avoid contamination by cereals containing gluten.

      • Our sausages can be cooked from frozen.

        To cook from frozen:

        Preheat a fan assisted oven to 180C.

        Remove the sausages from their packaging and split them up, being careful not to tear them. If they don't all split apart, you can detach them half way through cooking. 

        Place on a baking sheet and into the preheated oven. Cook for around 30 minutes, until they are golden brown.

        To cook from fresh or defrosted:

        To defrost the sausages remove from the freezer and leave on your kitchen worktop for a couple of hours. Remember our sausages do not contain any preservatives, so we recommend you cook them within 2 days of defrosting them for best results. 

        Take a castiron pan and bring to a medium heat. To the pan add a little ghee or lard, to lightly grease the pan.

        Add the sausages to the pan and roll around in the fat to caramalise them. Do this for around 10 minutes, or until all of the sausages are golden brown. 

        To cook on the BBQ:

        Defrost the sausages. Place the sausages on the grill away from any direct flames. Cook over the coals, turning regulary, for around 6-7 minutes.

      • All of our meat is delivered frozen ready to pop straight into your freezer, once defrosted these can be kept in the fridge for up to 3 days.

        • The keystone founding principle of Pipers Farm is that we work with small scale family farmers like ourselves, who rear animals slowly on grass, rather than depending on imported feeds such as cheap grains.
          Standard Delivery (8am - 7pm, Tuesday - Friday) on orders over £75 is £3.95
          Standard Delivery (8am - 7pm, Tuesday - Friday) on orders under £75 is £5.95
          Standard Delivery Highlands & Islands (2 day service) is £14.95
        • The keystone founding principle of Pipers Farm is that we work with small scale family farmers like ourselves, who rear animals slowly on grass, rather than depending on imported feeds such as cheap grains.
          Express Delivery (8am - 12pm, Tuesday - Friday) £7.95* excludes Highlands & Islands
        • The keystone founding principle of Pipers Farm is that we work with small scale family farmers like ourselves, who rear animals slowly on grass, rather than depending on imported feeds such as cheap grains.
          All meat is delivered frozen in insulated packaging specifically designed to keep your food safe in transit
        • The keystone founding principle of Pipers Farm is that we work with small scale family farmers like ourselves, who rear animals slowly on grass, rather than depending on imported feeds such as cheap grains.
          Delivered in compostable and fully recyclable packaging

      Herby Beans & Bangers Croissant

      Our Breakfast Sausages are a firm favourite at all times of the day, but when paired with homemade baked beans there isn't anything else we'd like to eat for breakfast. Croissants may seem an indulgent alternative to buttered toast, but it isn’t every day you make your baked beans from scratch….

      View recipe

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