This Sriracha Hot Sauce is a must-have in any kitchen, delivering a tasty kick of flavour to many dishes and made using 100% natural ingredients.
Add a delicious dose of flavoursome heat to meat, grilled vegetables, eggs, chicken, or even a bowl of soup. Or just enjoy as a dipping sauce with your favourite home made fries.
With 72% less sugar than many of its counterparts, this sauce is rich in flavour, 100% natural and made right here in the UK.
350g
Red Pepper, Water, Apple Cider Vinegar, Garlic, Cayenne Pepper, Pink Himalayan Salt, Konjac Root.
This product is ready to eat.
This ketchup is naturally preserved with a blend of vinegars and pink Himalayan salt.
Once opened, refrigerate and use within 6 weeks.
Every bottle has a ‘best before end’ date which is typically found on the cap of the bottle.
Standard Delivery (8am - 7pm, Tuesday - Friday) on orders over £75 is £3.95 Standard Delivery (8am - 7pm, Tuesday - Friday) on orders under £75 is £5.95 Standard Delivery Highlands & Islands (2 day service) is £14.95
Our farmers are the lifeblood of our business. With dirt under their fingernails, come rain or shine their commitment to producing food the right way, in harmony with nature, shines through in every mouthful of our produce. We passionately believe in supporting small-scale family farms who produce food honestly and with integrity. We work directly with over 40 regenerative family farms who share our vision of producing the finest food in harmony with nature.
All Pipers Farm meat is blast frozen at the perfect moment, locking in important nutrients and guaranteeing it tastes amazing. We deliver everything to your door in sustainably sourced, recyclable packaging. Our properly free range meat is carefully wrapped in a fully home compostable, 100% British sheep's wool pouch to keep it in perfect condition during delivery. Should any of your meat thaw during delivery; you can safely refreeze it and keep it frozen for up to 6 months. When you're ready to cook up a feast, you can speedily defrost most of our meat in 15 minutes (larger joints take a little longer). Simply place the items still in their individual packaging into cool water and they will carefully thaw.