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      • Coley, Chorizo & Chickpea Stew
      • A raw, british coley fish fillet
      • Coley, Chorizo & Chickpea Stew

      British Coley Fillet

      A white fish with a mild & flakey texture Read more

      £4.95
      • 1x Fillet
        -
        £4.95

      • Our British caught Coley is a wonderful sustainable choice as an alternative to cod and haddock. A white fish with a mild and flakey texture Coley is absolutely delicious when simply pan-fried.  

        Part of the cod family, the Coley is a coal coloured fish with a thick white line running horizontally down its body. It resides in the rocky regions of the south west coast and is in plentiful supply. 

         Approx 180g per fillet. 1 fillet per pack. 

      • Coley (FISH)

      • Our cooking times are just a guide. Your fish may vary in thickness, it may be warmer or cooler when it hits the pan, your oven or hob may behave differntly to ours. Use our instructions as a guide, but deploy your senses too; look, prod, listen and smell while you cook. After all, cookery should provide us pleasure as well as nourishment.  

        Panfried

        Place the fish into a hot non-stick pan with hot oil and cook for approximately 3 minutes per side. 








      • All our fish is caught at its best and blast frozen at the quayside. 

        Once defrosted it will be as fresh as the day it was landed. Once thawed, store it in the fridge and enjoy it within the next 2-3 days as you would with fresh fish.

        • The keystone founding principle of Pipers Farm is that we work with small scale family farmers like ourselves, who rear animals slowly on grass, rather than depending on imported feeds such as cheap grains.
          Standard Delivery (8am - 7pm, Tuesday - Friday) on orders over £75 is £3.95
          Standard Delivery (8am - 7pm, Tuesday - Friday) on orders under £75 is £5.95
          Standard Delivery Highlands & Islands (2 day service) is £14.95
        • The keystone founding principle of Pipers Farm is that we work with small scale family farmers like ourselves, who rear animals slowly on grass, rather than depending on imported feeds such as cheap grains.
          Express Delivery (8am - 12pm, Tuesday - Friday) £7.95* excludes Highlands & Islands
        • The keystone founding principle of Pipers Farm is that we work with small scale family farmers like ourselves, who rear animals slowly on grass, rather than depending on imported feeds such as cheap grains.
          All meat is delivered frozen in insulated packaging specifically designed to keep your food safe in transit
        • The keystone founding principle of Pipers Farm is that we work with small scale family farmers like ourselves, who rear animals slowly on grass, rather than depending on imported feeds such as cheap grains.
          Delivered in compostable and fully recyclable packaging

      Coley, Chorizo & Chickpea Stew

      Coley and Chorizo Stew is a hearty Mediterranean inspired recipe. The warm spicy chorizo and the freshness of the Coley complement each other beautifully and make a perfect comforting meal in those cooler months, when only something warming will suffice.

      View recipe

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      Coley Recipes

      Salads don't have to end with summer, as this dish proves. The delicious seasonal additions of radicchio and blood orange bring a whole new flair to the mild, flaky taste of our British caught Coley.
      View the recipe

      Sustainable Seafood

      We have sourced the very best local and Sustainable Fish and seafood from abundant species and landed using the most ecologically sound catch methods.
      Explore our range

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