Shawarma Paste

Bursting full of flavour. Read more

£3.25

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  • Standard Delivery (8am - 7pm, Tuesday - Friday) on orders over £75 is £3.95
    Standard Delivery (8am - 7pm, Tuesday - Friday) on orders under £75 is £5.95
    Standard Delivery Highlands & Islands (2 day service) is £14.95
  • Express Delivery (8am - 12pm, Tuesday - Friday) £7.95* excludes Highlands & Islands
  • All meat is delivered frozen in insulated packaging specifically designed to keep your food safe in transit
  • Delivered in compostable and fully recyclable packaging

This warming Shawarma paste is bursting full of flavour. Ginger, tomato paste, garlic, onions, turmeric and spices make up this middle eastern Shawarma.

This classic middle eastern paste is a fantastic way to flavour lamb or chicken for kebabs or cooked over hot coals on the barbecue. 

130g

Ginger, Tomato Paste, Garlic Puree, Sunflower Oil, Fried Onions [Onions, Sunflower Oil], Turmeric Powder, Black Pepper Powder, Allspice, Sweet Paprika, Salt, Cinnamon Powder, Chilli.

Shawarma Spiced Butterflied Leg of Lamb

To make the most of the amazing flavour of our lamb, marinate it for a few hours and then slow-cook the meat. You'll want to marinate the lamb overnight if you can, so the flavours really seep into the meat, but do give the marinade four hours at the very least.

View recipe

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Our farmers are the lifeblood of our business. With dirt under their fingernails, come rain or shine their commitment to producing food the right way, in harmony with nature, shines through in every mouthful of our produce. We passionately believe in supporting small-scale family farms who produce food honestly and with integrity. We work directly with over 40 regenerative family farms who share our vision of producing the finest food in harmony with nature.
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All Pipers Farm meat is blast frozen at the perfect moment, locking in important nutrients and guaranteeing it tastes amazing. We deliver everything to your door in sustainably sourced, recyclable packaging. Our properly free range meat is carefully wrapped in a fully home compostable, 100% British sheep's wool pouch to keep it in perfect condition during delivery. Should any of your meat thaw during delivery; you can safely refreeze it and keep it frozen for up to 6 months. When you're ready to cook up a feast, you can speedily defrost most of our meat in 15 minutes (larger joints take a little longer). Simply place the items still in their individual packaging into cool water and they will carefully thaw.
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