No matter what you have chosen for your Christmas dinner this year, we know one thing is for sure, it must be reared with love, meticulously prepared and speedily delivered to your door - and that's a job we take very seriously.
We have created these cooking instructions to ensure you get the very best from your slow grown Pipers Farm meat. Find a set of instructions, with timings, temperatures and tips for cooking whichever delicious centrepiece you have opted for.
