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      • FieldGoods, Beef Bourguignon
      • FieldGoods, Beef Bourguignon

      FieldGoods, Beef Bourguignon

      A rich & soul-satisfying crowd pleaser Read more

      From £8.95
      Pick your size
      • 1 portion
        -
        £8.95
        Serves 1
      • 2 portions
        -
        £15.95
        Serves 2

      Why we love this

      • HANDMADE
      • NATURAL INGREDIENTS

      • This Beef Bourguignon has been prepared by our friends at FieldGoods to offer all the flavours of the French classic.

        Chunks of our tender, sustainably sourced beef are slowly cooked in a red wine sauce with smoky lardons, mushrooms, fresh herbs and caramelised onions. Perfect for days when only hearty comfort food will do. 

        In today’s busy world, finding nourishing food that combines flavour, ethics and convenience can be challenging. Thankfully, Sam and Elliot Day, the founders of FieldGoods, are here to help. They are on a mission to provide delicious, sustainable, thoughtfully-produced ready meals straight to your dinner table.

        FieldGoods meal packaging consists of trays and sleeves made from responsibly sourced plant-based materials. These eco-friendly containers can be composted or thrown into your food bin, where they will naturally break down and become plant food. Alternatively, you can wash them and recycle them.

      • Ingredients

        Beef Chuck Steak (42%), Red Wine (Sulphates), Shallots, Button Mushrooms, Onions, Smoked Lardons, White Flour (GLUTEN), Garlic (Sulphates), Tomato Purée, Olive Pomace Oil, Pearl Onions, Rosemary, Organic Beef Stock Cubes [Potato Starch, RSPO Palm Oil, Glucose Syrup, Organic Beef Powder, Organic Beef Fat, Tomato, Onion, Celery (Celery), Salt, Yeast Extract], Parsley, Turmeric, Thyme, Bay Leaves, Redcurrant Jelly [sugar, water, concentrated redcurrant juice, acidity regulator, pectin], Black Pepper, Sea Salt.

        May contain traces of Soya (Soya)

        Made in a kitchen that handles; nuts, soya, gluten, fish, celery, mustard, sulphates. 

        Although every care has been taken to remove bones, some may remain.

        Nutritional Information

        Typical Values   Per 100g    Per Portion

        Energy Kcal     130    351

        Energy kJ     544    1468

        Fat (g)    5.3    14.0

        Of which saturates (g)    1.7    4.5

        Carbohydrates (g)    3.8    10..0

        Of which sugars (g)    1.7    4.7

        Protein (g)    11.6    31.0

        Salt (g)    0.52    1.40

      • For 1 Portion

        To Cook in the Oven

        We recommend cooking from frozen.

        Preheat the oven to Fan 170 ºC / Electric 190 ºC / Gas 5. 

        Remove the outer cardboard sleeve and pierce the film. Place on a baking tray and position in the centre of the oven. Cook for 40 – 45  mins. Leave to stand for 2 minutes and stir well before serving.

        To Microwave

        We recommend cooking from frozen.

        Remove the sleeve and pierce the film. Heat on full power. 850W. Heat for 4 mins then stir well. Cover and leave to stand for 2 minutes.

        For 2 Portions

        To Cook in the Oven

        We recommend cooking from frozen.

        Preheat the oven to Fan 170 ºC / Electric 190 ºC / Gas 5. 

        Remove the outer cardboard sleeve and pierce the film. Place on a baking tray and position in the centre of the oven. Cook for 50 – 55  mins. Leave to stand for 2 minutes and stir well before serving.

        To Microwave

        We recommend cooking from frozen.

        Remove the sleeve and pierce the film. Heat on full power. 850W. Heat for 6 mins then stir well. Cover and leave to stand for 3 minutes.

        Please be careful, steam may be released when removing the film lid. 

        All appliances vary, these are guidelines only. Ensure food is piping hot before serving.

      • FieldGoods meals will arrive frozen and should be stored in the freezer. 

        If they have thawed slightly during their journey they are absolutely fine to place in the freezer. 

        Once fully defrosted, store in the fridge and eat within 48 hours.

        Use By date is printed on the back of pack. 

        • The keystone founding principle of Pipers Farm is that we work with small scale family farmers like ourselves, who rear animals slowly on grass, rather than depending on imported feeds such as cheap grains.
          Standard Delivery (8am - 7pm, Tuesday - Friday) on orders over £75 is £3.95
          Standard Delivery (8am - 7pm, Tuesday - Friday) on orders under £75 is £5.95
          Standard Delivery Highlands & Islands (2 day service) is £14.95
        • The keystone founding principle of Pipers Farm is that we work with small scale family farmers like ourselves, who rear animals slowly on grass, rather than depending on imported feeds such as cheap grains.
          Express Delivery (8am - 12pm, Tuesday - Friday) £7.95* excludes Highlands & Islands
        • The keystone founding principle of Pipers Farm is that we work with small scale family farmers like ourselves, who rear animals slowly on grass, rather than depending on imported feeds such as cheap grains.
          All meat is delivered frozen in insulated packaging specifically designed to keep your food safe in transit
        • The keystone founding principle of Pipers Farm is that we work with small scale family farmers like ourselves, who rear animals slowly on grass, rather than depending on imported feeds such as cheap grains.
          Delivered in compostable and fully recyclable packaging

      Beef Pie with Oyster Mushrooms

      This is a rich and decadent pie which is the ideal dish for sharing with family and friends on a frosty winter's night. The smooth, buttery and flaky pastry provides the perfect casing for the tender and flavourful Grass Fed Braising Beef.

      View recipe

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      Family Farms, Not Factory Farms

      Our farmers are the lifeblood of our business. With dirt under their fingernails, come rain or shine their commitment to producing food the right way, in harmony with nature, shines through in every mouthful of our produce. We passionately believe in supporting small-scale family farms who produce food honestly and with integrity. We work directly with over 40 regenerative family farms who share our vision of producing the finest food in harmony with nature.
      OUR MISSION

      Thoughtfully Delivered to Your Door

      All Pipers Farm meat is blast frozen at the perfect moment, locking in important nutrients and guaranteeing it tastes amazing. We deliver everything to your door in sustainably sourced, recyclable packaging. Our properly free range meat is carefully wrapped in a fully home compostable, 100% British sheep's wool pouch to keep it in perfect condition during delivery. Should any of your meat thaw during delivery; you can safely refreeze it and keep it frozen for up to 6 months. When you're ready to cook up a feast, you can speedily defrost most of our meat in 15 minutes (larger joints take a little longer). Simply place the items still in their individual packaging into cool water and they will carefully thaw.
      OUR RESPONSIBLE PACKAGING

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