Grass Fed Jersey Whole Milk
Our golden un-homogenised Jersey milk is thick and deliciously creamy. Trust us when we say you can truly taste the difference!
Our Grass Fed Jersey Whole Milk is produced by Sam and Katie, a passionate young couple who believe strongly in farming in harmony with nature.
Sam and Katie's farming methods allow their Jersey cows to naturally graze from their rich fields in the heart of Devon, producing simply the most incredible 100% pasture fed milk.
They allow all their cows to rear their own calves, a principal fundamental to their holistic beliefs.
Almost all of their Jersey cows produce A2 milk proteins (85% of the milk is A2 protein), which studies are now finding to be more easily digestible than standard milk, meaning even those who have been called milk/dairy intolerant can enjoy the great taste of grass fed jersey milk.
It is this wonderful sustainable, natural farming that produces great tasting milk. Once you have tasted our rich tasty milk, you simply won't want anything else!
Packaged in recyclable plastic bottles to allow for freezing.
Approximately 1 litre
Keep refrigerated. To enjoy this milk at its best, drink within 5 days of opening or by the best before date shown.
Suitable for home freezing.
We are lucky to be surrounded by incredible artisan producers, we have chosen a range of artisan products that meet our ethical and sustainability standards.Our Mission
We offer speedy next day delivery in our 100% recyclable packaging. There is a minimum order value of £30 for all orders. We deliver to the whole of the UK, including the Scottish Highlands and Channel Islands.Delivery Information
We have received the countries highest accolades including; BBC 4 Food & Farming Best Producer, The Telegraph's Best Butcher, The Independent's Best Meat Box, Great Taste Top 50 Best Food Products.Quality
About the producer
Tucked away in the heart of rural Devon is Taw River Dairy, owned and run by Sam and Katie, a passionate, young couple with a love for animals, the countryside and a passion for natural farming that produces top quality dairy.
Sam and Katie are doing incredible things over at Taw River Dairy. They believe farming should work with the environment and not against it. Farming as naturally as possible. On the lush Devon farm holistic grazing techniques are used help to build soil structure and organic matter. The farm even has its own bees used to help pollinate the meadows.
Their eco-friendly farm is home to over fifty 100% pasture fed Jersey Cows. Due to their natural system the cows are only milked once a day. Sam and Katie only take the milk remaining once the calves have had their breakfast.
Allowing all their cows to rear their own calves is fundamental to their holistic beliefs. Although this is not a modern farming method it does take Sam back to his roots and the way his grandparents kept dairy cows. Sam’s Grandfather provided milk in a very similar way for the local area more than 60 years ago.
The result is truly sensational milk, rich in CLA, omega 3 and vitamin E. Ethical, sustainable, and irresistible.