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Organic Beef Bone Broth with Maca
Organic Beef Bone Broth with Maca
Organic Beef Bone Broth with Maca
Organic Beef Bone Broth with Maca

Organic Beef Bone Broth with Maca



This classic slow cooked beef bone broth has been combined with a careful blend of organic maca root and sea spaghetti.

Maca can help promote increased energy and is in a unique class of plants called adaptogens – they can help balance, restore and protect the body.

Sea spaghetti, a brown seaweed long used in cooking, contains iodine and magnesium and has antioxidizing, anti-inflammatory properties.

The beef broth is slow cooked for up to 24 hours using Organic, Grass Fed beef bones with addition the of raw apple cider vinegar, which helps facilitate the release of; collagen, amino acids, calcium, gelatine, magnesium, phosphorous, and potassium.

Just heat, sip and enjoy.


Filtered water, Beef bones* (grass fed to organic standards) 31%, Onions*, Carrots*, Sea spaghetti* 1.5%, Apple cider vinegar*, Himalayan pink salt , Maca* 0.25%,

*Denotes Organic ingredients.

Place a saucepan on a medium heat and gently warm through the broth for about 5 minutes until it gently simmers, being careful not to boil it.

Try our one of our recipes:

Beef & Carlin Pea Cassoulet

Steak & Noodle Broth

Your broth will arrive frozen. Store in the freezer and keep for up to 1 year. 

Once defrosted use within 5 days. 

All our broths can be cooked from frozen, or gently thawed for a day in the fridge and then cooked. 


We farm in harmony with nature, using regenerative farming techniques to nurture our countryside. By supporting us you are helping us to sustain 25 small-scale farming families.

Our Mission

Speedy Delivery

We offer speedy next day delivery in our 100% recyclable packaging. There is a minimum order value of £30 for all orders. We deliver to the whole of the UK, including the Scottish Highlands and Channel Islands.

Delivery Information

Unrivalled Quality

We have received the countries highest accolades including; BBC 4 Food & Farming Best Producer, The Telegraph's Best Butcher, The Independent's Best Meat Box, Great Taste Top 50 Best Food Products.



Ossa Organic was founded by Catherine Farrant, after she discovered the incredible benefits of bone broth while pregnant with her first child. 

Enjoying nutrient rich, bone broths made a huge difference to Catherine’s life and her families health. Since then, Catherine has championed eating a paleo diet and avoiding inflammatory foods, whilst cooking nourishing and delicious meals for the family.

Ossa Organic, a B Corp, family business, believes in the restorative, healing properties of natural food. All Ossa products are made using the highest quality organic ingredients and based on traditional recipes and cooking techniques. They have developed foods that are not fashion-led, instead they are time-proven ways to ingest valuable nutrients into the body, supporting a healthy lifestyle.