
Native Breed Pig's Heart
Full of incredible nutrients like B vitamins and Omega 3's Read more
£1.95
Why we love this
- NATIVE BREED
Seared Pigs Heart with Parmesan, Fennel & Lovage, by Sam Lomas
Using pigs heart, like a fillet steak, to create a classic carpaccio-style dish exudes indulgence whilst demonstrating how offal doesn’t have to be buried in pies to get it on the menu.
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Two Fields Olive Oil 1x
Made using a small scale, regenerative approach, in harmony with nature.
£16.50