A rich spreadable salami, delicious slathered over buttery sourdough toast just like a paté. We like to serve Sobrasada alongside homemade pickles and with a glass of our Small Beer Lager. You can also use it just like a cooking chorizo, it is delicious with chicken and pork or even fried eggs.
Sobrasada, which originates from the heady Balearic Islands of Spain, has a sweet, almost fruity flavour, with a subtle heat from Pimenton Dulce de la Vera smoked paprika.
Using pasture-reared Tamworth pork from Fred Price's Gothelney Farm, this spreadable salami is ethically made, locally sourced and delicious to boot.
Westcombe Charcuterie is an exceptional example of regenerative, circular farming and the wonderful products that are produced from it.
Use just like a paté and spread over toast.
Or use like a cooking chorizo and fry for a few minutes until crispy and golden.
Keep refrigerated and follow best before instructions on pack.
Standard Delivery (8am - 7pm, Tuesday - Friday) on orders over £75 is £3.95 Standard Delivery (8am - 7pm, Tuesday - Friday) on orders under £75 is £5.95 Standard Delivery Highlands & Islands (2 day service) is £14.95
The use of nitrates has over the years become relatively controversial with producers split into two camps - you will have seen claims of ‘nitrate free’ bacon on many supermarket and other retailer’s shelves.