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  • A cooked and sliced Grass Fed Beef Chateaubriand sharing steak.
  • Large Grass-Fed Chateaubriand Steak on a wooden Board Showing Fine Marbling
  • A cooked and sliced grass fed Beef Chateaubriand sharing steak with glasses of wine and dried flowers.

Grass Fed Beef Chateaubriand Sharing Steak

A beautifully generous sharing steak Read more

£46.05
  • x1 steak
    -
    £46.05
    Serves 1-2

Why we love this

  • 4 WEEK HUNG
  • NATIVE BREED

  • Our Grass Fed Beef Chateaubriand Sharing Steak will add a touch of glamour to any feast.

    Famed for its delicate texture that melts like butter, our Grass Fed Chateaubriand is beautifully fine-grained with a well-rounded depth of flavour. Carefully selected, slow-grown cut aged to perfection, ensuring an experience that stands out in any recipe.

    Whether you choose to grill, pan-sear, or roast, our chateaubriand is the ideal choice for those who love to cook and savour authentic, 100% grass fed beef.

    This generous steak is ideal as a feasting steak for one or shared between two, and as such is perfect for marking special occasions or indulgent treats. 

    Each chateaubriand weighs approximately 500g and is perfect for two.

  • 100% Grass Fed Beef

  • Bring to room temperature and dry all over with kitchen towel. Season lightly with sea salt and pepper.

    Take a hot castiron pan and without adding any oil place the steak in the centre of the pan. cook for 1-2 minutes on each side on a high heat to brown and then turn the heat down. 

    Keep on turning every couple of minutes. The total cooking time should be 10-15 minutes 

    It will take around 15 mins to get to a core temperature of 40°c. After this the steak should feel slightly springy when pressed. 

    Remove and cover loosely with foil to rest for around 15 minutes at room temp. 

    Slice and serve with a good red wine for a wonderful feast. 

  • All of our meat is delivered frozen ready to pop straight into your freezer, once defrosted these can be kept in the fridge for up to 3 days.

    • The keystone founding principle of Pipers Farm is that we work with small scale family farmers like ourselves, who rear animals slowly on grass, rather than depending on imported feeds such as cheap grains.
      Standard Delivery (8am - 7pm, Tuesday - Friday) on orders over £75 is £3.95
      Standard Delivery (8am - 7pm, Tuesday - Friday) on orders under £75 is £5.95
      Standard Delivery Highlands & Islands (2 day service) is £14.95
    • The keystone founding principle of Pipers Farm is that we work with small scale family farmers like ourselves, who rear animals slowly on grass, rather than depending on imported feeds such as cheap grains.
      Express Delivery (8am - 12pm, Tuesday - Friday) £7.95* excludes Highlands & Islands
    • The keystone founding principle of Pipers Farm is that we work with small scale family farmers like ourselves, who rear animals slowly on grass, rather than depending on imported feeds such as cheap grains.
      All meat is delivered frozen in insulated packaging specifically designed to keep your food safe in transit
    • The keystone founding principle of Pipers Farm is that we work with small scale family farmers like ourselves, who rear animals slowly on grass, rather than depending on imported feeds such as cheap grains.
      Delivered in compostable and fully recyclable packaging

Slow Grown, Ethically Reared

Our cattle are reared the way nature intended—on a diet of rich, diverse pasture, slowly grown to maturity on small, family-run farms. We work with passionate farmers who prioritise regenerative methods, allowing the land to thrive while producing exceptional grass-fed beef with deep flavour and proper texture. By embracing traditional, sustainable farming, we ensure every cut is a true reflection of the landscape it comes from.
How We Rear Our Cattle

Grass Fed Steaks

Explore our full range of Grass-Fed Beef Steaks at Pipers Farm. Each cut is carefully selected from our sustainably raised, free-range cattle, ensuring exceptional flavour and natural tenderness. Whether you're after a juicy ribeye or a lean sirloin, our collection offers the very best of British beef. Discover more and elevate your dining experience with premium, ethically sourced steaks.
100% Grass Fed Steaks

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