Easter Roasting | Pipers Farm

Just 4 days left to order for Christmas!

Grass Fed Beef Whole Fillet

Grass Fed Beef Whole Fillet

The unrivalled star of the show

From £89.95

Roast Wild Sea Bass with New Potatoes & Garlic.

British Wild Sea Bass Fillet

A true taste of the South West coastline

£12.95

A cooked and sliced Grass Fed Beef Sirloin with onions and thyme.

Grass Fed Beef Sirloin

With outstanding marbling & rich flavour

From £48.50

A whole cooked properly free range cockerel

100% Properly Pastured Whole Cockerel

Bolder & more generous than chicken

From £53.45

Naturally Reared for the Best Flavour

Bring family and friends together over a feast made with ethically reared, slow-grown meat. From Cull Ewe mutton to rich and 100% grass fed beef, our Easter selection is reared for exceptional taste. Ethically sourced from small-scale farms, every bite is a celebration of quality, tradition, and sustainability.

Grass Fed Leg of Lamb

Grass Fed Leg of Lamb

The pinnacle cut for a classic Roast

From £29.70

Roasted and Sliced Silverside Beef Joint, Made Using 100% Grass Fed Beef.

Grass Fed Beef Silverside

Well-suited to both roasting & long, slow cooking

From £20.25

2 Bone Grass Fed Rib of Beef

2 Bone Grass Fed Rib of Beef

A knock-out celebration centrepiece

From £91.85

3 Bone Grass Fed Rib of Beef

3 Bone Grass Fed Rib of Beef

A knock-out celebration centrepiece

From £137.75

4 Bone Grass Fed Rib of Beef

4 Bone Grass Fed Rib of Beef

A knock-out celebration centrepiece

From £183.70

Native Breed Boneless Pork Leg

Native Breed Boneless Pork Leg

The leanest of all our pork roasting joints

From £18.70

Native Breed Boneless Pork Shoulder

Native Breed Boneless Pork Shoulder

Perfect for slow cooking

From £16.50

Handmade Beef / Venison Wellington

Handmade Beef / Venison Wellington

A showstopping centrepiece

From £37.50

Taste & Tradition

A proper Easter roast should be packed with deep, natural flavour. Our roasting joints, from tender lamb to whole chickens, are traditionally reared for the best texture and taste, just as it should be.

Dover Sole. Buy Award Winning Fish Online

British Dover Sole

One of the most prized fish from our shores

£16.95

Properly Free Range Whole Chicken

Properly Free Range Whole Chicken

Chicken how it used to taste

From £15.25

Fire Cooked Monkfish Tail with Garden Herbs, Courgettes & Watercress.

British Monkfish Tail

Deliciously firm & meaty

From £7.95

Grass Fed Boneless Leg of Lamb

Grass Fed Boneless Leg of Lamb

Easy to carve & packed with flavour

From £32.55

Out of stock

Grass Fed Butterflied Leg of Lamb

Grass Fed Butterflied Leg of Lamb

Ideal cut for the BBQ - flavourful & moreish

£71.75

Out of stock

A whole, cooked properly free range duck

Properly Free Range Whole Duck

Perfect for roasting whole for a special feast

From £26.30

Out of stock

Boneless Shoulder of Lamb

Grass Fed Boneless Shoulder of Lamb

Wonderfully delicious for a hearty Sunday lunch

From £30.35

Out of stock

Grass Fed Lamb Saddle Fillet

Grass Fed Lamb Saddle Fillet

Simple yet characterful, a really special cut

£30.60

Out of stock

Raw Grass Fed Lamb Shoulder on a bed of rosemary

Grass Fed Lamb Shoulder

A slow cooking classic

From £18.05

Out of stock

Grass Fed Rack of Lamb

Grass Fed Rack of Lamb

A show-stopping centrepiece

£14.65

Out of stock

Perfectly Cut Loin of Lamb, Showcasing the Tender Texture of Ethically Raised, Grass-Fed Lamb.

Grass Fed Lamb Loin

A superbly tender cut of lamb

From £9.90

Out of stock

Grass Fed Beef Topside | Pipers Farm

Grass Fed Beef Topside

King of the Sunday Roast

From £26.55

Out of stock

Native Breed Pork Loin

Native Breed Pork Loin

Generous carving & crunchy crackling

From £21.45

Out of stock

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