New Year's Celebrations

The unrivalled star of the show

A beautifully generous sharing steak

A true taste of the South West coastline

A deep, lingering & refined taste

No introduction needed: a genuine cheese superstar

For a truly sensational cheese feast

With outstanding marbling & rich flavour

Sumptuously soft, triple-cream cheese

A rich, intense cheese with huge depth of flavour

Cold smoked for a subtle smokey, buttery flavour

A delightfully different goat’s milk cheese

Beautifully refreshing sparkling wine

A delicate texture that melts like butter

Traditional farm-pressed cider

Our top choice for a special celebration tipple

Sensational delicate-pink sparkling vintage

Delicate & balanced, with a hint of sweetness

A warming blend of English Bramley apples & spices

Superb with Chicken Liver Pâté & Blue Cheese

Delicious with hard cheese

King of the Sunday Roast

A knock-out celebration centrepiece

A knock-out celebration centrepiece

Truly sensational texture & taste

One of our most popular grass fed steaks

The leanest of all our pork roasting joints

Generous carving & crunchy crackling

Perfect crackling with melt-in-the-mouth meat

Chicken how it used to taste

The pinnacle cut for a classic Roast

A show-stopping centrepiece

One of the most prized fish from our shores

Firm, flakey & smoked, perfect for kedgeree

Bright white & firm textured

A white fish with a mild & flakey texture

One of the most delicious fish in the sea

Deliciously firm & meaty

A family favourite fish feast in a flash

A delightful mix of zingy, creamy & aromatic cheeses

An incredible raw milk cheese

Delicious with Manchego or any ewes’ milk cheese

Easy to cook & carve

Silky, rich & washed in cider

Irresistible sweet treats

Fruity & sweet with rich glugs of Port

A wonderful centrepiece for two

A culinary classic

A slow cooking classic

Famously good cheese, handmade in small batches

A rich & buttery cheddar with outstanding depth of flavour