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Balsamic Vinegar of Modena

The "sweetest and stickiest around" Read more

£13.75

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  • All meat is delivered frozen
  • Our packaging is completely recyclable

Viscous, sweet and beloved by Michelin star chefs. Balsamic density is crucial to understanding balsamic - it is the most reliable indicator of texture and flavour.

This traditional Balsamic Vinegar of Modena is 34% thicker than water so does what the Italians call "wearing its collar". Therefore, science says that our balsamic is the "sweetest and stickiest around,".

Winner of multiple awards including a coveted 3 Great Taste stars.

250ml

Cooked Grape Must, Wine Vinegar (SULPHITES)

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Our farmers are the lifeblood of our business. With dirt under their fingernails, come rain or shine their commitment to producing food the right way, in harmony with nature, shines through in every mouthful of our produce. We passionately believe in supporting small-scale family farms who produce food honestly and with integrity.

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Over 30 years ago we founded Pipers Farm with one mission, to produce food we as a family could eat with complete confidence. We wanted to create a company that is ethically and environmentally responsible. When it comes to packaging we think long term, balancing the issues of climate change, pollution, and food waste. Our mission is to: Remove, Reduce, Re-love and Recycle all our packaging.

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